Friday, February 22, 2013

Weekly Menu: Volume 3- Feb. 18th-Feb. 22nd

Monday:
Soba noodles with tofu and sesame paste

Tuesday:
Green lentil soup with coconut milk and curry butter

Wednesday:
Mediterranean Turkey Burgers in pita with cucumber tzatziki

Thursday:
Leftovers!

Friday:
Homemade pizza with fixin's

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